Chicken Neck Meat is a premium processed product with rich juiciness and a chewy texture, suitable for a variety of cooking methods such as direct-fire grilling, pan-frying, stir-frying, and hot pot. The product is pre-trimmed for convenience, allowing immediate cooking upon purchase, and is manufactured under HACCP-certified facilities to ensure hygienic and consistent quality.

Rich in protein and low in fat, chicken neck meat supports muscle development and energy maintenance. It also contains essential amino acids and minerals, making it an ideal choice for balanced nutrition. Additionally, its protein and amino acid content may aid in fatigue recovery and overall vitality.

The product is available in 250g packaging and maintains its quality for 12 months when stored frozen at -18℃ or below. Key ingredients include domestically sourced chicken neck meat and natural spices.

For preparation, simply thaw in the refrigerator and cook conveniently using a frying pan or microwave, making it ideal for busy lifestyles. It can also be incorporated into hot pot or stew dishes for menu expansion. Pairing with cheese, rice balls, or vegetables enhances flavor and maximizes consumer satisfaction.